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Coffee shop operation knowledge operation management personnel

Coffee shop operation knowledge operation management personnel

During the operation of the cafe, the daily business revolves around people. In the process of operation, people are the core of the cafe, and people are changing everything. Today, I would like to share with you the matters related to people in the process of coffee shop operation and management. Set up a team 1. How to find the right Team Leader to put Team Leader first is very important, coffee shop investment

2015-03-14
The process of making ice drop coffee in the Netherlands illustrates how to make ice drop coffee.

The process of making ice drop coffee in the Netherlands illustrates how to make ice drop coffee.

May means that Chongqing has entered the summer, and Chen's curling kettle, which has been in place for a year, can be opened. A few days ago, there was a post introducing the traditional Dutch curling kettle, and today we will show how to use it to make Dutch ice drop coffee. There are special ice drop coffee beans on the market, but whether they are single or comprehensive beans, they must be deeply roasted in accordance with the ice drop extraction method, and beans that are too shallow are not allowed.

2015-02-26
How to beat coffee machine how to milk Italian coffee machine latte coffee beans coffee machine recommended

How to beat coffee machine how to milk Italian coffee machine latte coffee beans coffee machine recommended

The basic decomposed process skills exercises are summarized as follows: 1, the operation flow of the bean grinder; 2, the filling and pressing process of loading powder; 3, the operation flow of the coffee machine; 4, the operation flow of the steam rod; 5, the habit of clean reset; in the actual operation of the coffee flower, the production of foam for flower is particularly critical, this skill training is also the most patient link. We sorted out the coffee machine.

2016-07-20
Fine Coffee learn how to process Coffee Cherry

Fine Coffee learn how to process Coffee Cherry

Coffee beans are the seeds in the coffee fruit. The coffee fruit is exposed to strong sunlight and the seeds are not taken out until the shell is broken. This method is called non-washing or natural drying. Another way is to put the coffee fruit in the sink to flash, soak in water to soften and then remove the flesh. The washing type refining process is that the harvested coffee fruit is put into the sink and soaked in 24 murmurs for 48 hours.

2014-11-27
How to make Creative Coffee

How to make Creative Coffee

Every step of bean selection, roasting, mixing, grinding and extraction is the key to affecting the taste of coffee. In the production process, we should be focused, calm, careful, coherent and methodical. A good cup of coffee is more about the barista's understanding of coffee, including the growing environment, planting conditions, picking and processing methods of coffee, etc., which will affect the taste of coffee, even more than a second when brewing coffee.

2016-05-30
How to bake coffee beans by hand? The roasting process of coffee beans how to bake high quality coffee beans?

How to bake coffee beans by hand? The roasting process of coffee beans how to bake high quality coffee beans?

When it comes to fried peel, the layman always thinks it is very difficult. But as long as you can really grasp a few key points, it will not be very difficult. Here we will introduce you to the method of "manual frying" using hand strainer. First, prepare 100 grams of raw coffee beans, if there are broken coffee beans, remove them. Then put the raw coffee beans into the strainer, close the lid, open the gas to medium fire, and hold the strainer in hand.

2016-03-15
Introduction to the treatment of coffee bean honey how many methods are there to treat coffee beans?

Introduction to the treatment of coffee bean honey how many methods are there to treat coffee beans?

Honey treatment began in Costa Rica and was tried by local coffee farmers to improve the quality of coffee beans, and then slowly spread to other countries. So why do Costa Rican farmers try this method of processing? Because farmers' income mainly depends on the trading of coffee beans, the better quality coffee beans can bring higher profits, so farmers continue to

2016-07-06
How does Nicaragua taste? coffee utensils making process

How does Nicaragua taste? coffee utensils making process

The excellent Nicaraguan coffee is among the highest in the world, it is mild and delicious, moderate granule, very fragrant. In many countries, coffee production has been seriously affected for political reasons. Nicaraguan coffee industry is no exception. The 1979 revolution forced coffee planters to flee to Miami. It was followed by a period of uncertainty, and the government considered whether to re-divide it.

2016-06-04
How is a good cup of coffee born?

How is a good cup of coffee born?

Do you still remember the self-cultivation of an actor by Zhou Xingchi, the king of comedy? This incident tells us that if salted fish want to turn around, self-cultivation is very important and key. Back to the point, how did a good cup of coffee come into being? We have to go back to the source and watch the self-cultivation of small coffee beans together with the editor. How does a small coffee seed go through several years of spring and autumn

2015-04-11
What is the treatment of raw coffee beans? how long can raw coffee beans be stored?

What is the treatment of raw coffee beans? how long can raw coffee beans be stored?

Raw coffee beans can be treated by natural washing, and unroasted beans can be stored in a sealed place without direct sunlight. The fruit begins the process of sun drying without treatment after picking. This is the oldest method of treatment in existence. This method is still used in places such as Ethiopia and Brazil. Natural solarization

2016-05-24
Coffee shop operation and management personnel

Coffee shop operation and management personnel

During the operation of the cafe, the daily business revolves around people. In the process of operation, people are the core of the cafe, and people are changing everything. Today, I would like to share with you the matters related to people in the process of coffee shop operation and management. Set up a team 1. How to find the right Team Leader to put Team Leader first is very important, coffee shop investment

2014-11-24
How to brew coffee beans the process from coffee beans to coffee

How to brew coffee beans the process from coffee beans to coffee

Coffee bean roasting is the process of converting raw beans into sugars and acids by means of specific equipment at high temperature. in this process, substances such as cellulose will be carbonized to varying degrees, water and carbon dioxide will volatilize, and the protein will be converted into enzymes, which combine with the rest of the fat to form an oil film on the surface of the coffee, and the coffee bean itself will also

2016-05-24
What kind of coffee is more popular? how to buy coffee beans?

What kind of coffee is more popular? how to buy coffee beans?

I don't know how many people like me feel that drinking freshly ground coffee at home is an extremely high-end thing: it takes all kinds of dazzling utensils and complicated processes to get such a small cup of coffee. It is true that coffee is more complicated than tea, but in fact, when operating at home, you will find that it is not as complicated as you think. Except

2016-05-23
How to drink black coffee? how to make black coffee taste better? healthy coffee.

How to drink black coffee? how to make black coffee taste better? healthy coffee.

There is a question that has bothered me for a long time: what makes coffee so otherworldly? What criteria should we use to measure the quality of coffee? Although there are many theories about this problem, we still can't draw a conclusion on it. In the growth stage of coffee fruit, artificial picking and processing technology will bring unique taste to coffee, and it will also take away some of the unique coffee itself.

2016-06-02
The Way of Coffee House Management-Operations Management

The Way of Coffee House Management-Operations Management

During the operation of the cafe, the daily events revolve around people. In the process of operation, people are the core of coffee shops, and people are changing everything. Today, I share with you the related matters about people in the operation and management process of coffee shops: I. 1. How to find the right Team Leader It is important to put Team Leader first, cafe investment

2014-10-09
How to cook coffee beans in Italian classic mocha pot coffee & #160; growth process

How to cook coffee beans in Italian classic mocha pot coffee & #160; growth process

How to cook coffee beans, Italian mocha pot is a classic choice. Simple and easy to use, the mocha coffee maker is the most kitchen coffee pot. It is a cheap and practical coffee utensil in the West. nowadays, many aluminum mocha coffee pots are produced in Chinese mainland, and this mocha pot budum mold pagoda pot is no exception. But the users of this brand mocha coffee maker are better than ordinary ones.

2016-06-08
How to deal with coffee beans how to make good siphon coffee

How to deal with coffee beans how to make good siphon coffee

The appearance of coffee beans processed by water washing in the drying field is neat, and the impurities and defective beans are less, and the water content of coffee beans is generally about 16%. The advantage is that it has less miscellaneous flavor, clear taste and bright sour taste; the biggest disadvantage is that coffee beans are easy to get sour and astringent taste during fermentation, and a fermented bean will spoil 50 grams of beans. Yejasuffe G2 / water washing method 1.3 and a half

2016-06-07
The birth process of Ethiopian boutique coffee how Ethiopian boutique coffee was born

The birth process of Ethiopian boutique coffee how Ethiopian boutique coffee was born

Coffee forests in Ethiopia's Balle National Park in eastern Africa are as high as 2000 meters above sea level. The coffee rich here was named one of the five best coffees in Africa in 2012. Coffee grows naturally here and is still picked and collected by a small group of about 5000 local people. Decades ago, the first road was built here to bring the coffee forest, which had been isolated, closer.

2016-03-18
Effect of temperature on Coffee in Italian concentrated production process

Effect of temperature on Coffee in Italian concentrated production process

A perfect Espresso usually affects its taste and aroma expression due to changes in temperature. So, we have a debate about how to preheat the handle and the filter screen in the extraction of Espresso, but how much does the temperature of the handle and filter affect the Espresso? how much will the Espresso cool down? Here, I'm going to do a little test, hoping to know more about it.

2014-09-24
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